6 WAYS TO AVOID SPICY FOOD IN SOUTHEAST ASIA
6 WAYS TO AVOID SPICY FOOD IN SOUTHEAST ASIA Chili is the main essential ingredient here in SouthEast Asia. In Thailand, where I lived, and here in Indonesia, where me and Milia are currently living, would be unthinkable that someone eats anything without adding at least a bit of spicy-magic-touch. So that’s why usually the […]
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